Yummy Toast Everyone Loves

1 slice 12 Grain toast 1 slice Irish Cheddar Cheese 1 egg 4-5 slices sausages put all the ingredients on the top of the toast, air frier 350 F 6 mins. Enjoy!

Jalapeno Pepper Chicken

    5-6 jalapeno pepper, cut half, seeds out, diced;     2 chicken breast meat, diced ;     1/2 sweet onion, chopped; 1 tsp spiced rum wine;     1/4 tsp salt;     1/2 tbsp soy sauce ;     1/2 tsp garlic powder ;     1/4 tsp black pepper ;     2 tbsp olive oil. chicken mix with rum wine,…

Cassava Cake – Deli Style

2 packages frozen Cassava, thawed 1 can sweetened condensed milk 1 can coconut milk 3 tbsp melt butter 2 tsp vanilla extract 2 eggs 2 cups craisins mix everything in the big mixing bowl preheat oven 375 F 9×13 pan lined with parchment paper pure mixture into the pan bake for 1 hour, take out…

Braised Golden Pomfret Fish

This is one of my favorite fish dish. Ingredients: Frozen Golden Pomfret Fish: 1 (I bought from Asian Food Store) Green onion: 2-3 pieces, cut to 1 inch long Cilantro: 2-3 piece Garlic cloves: 2-3 pieces, smashed Potato Starch: 1 tbsp mixing in 1/4 cup water Butter: 2 tsp Olive Oil: 1 tbsp Weber Grill…

Flower Rolls

In Chinese tradition cooking, we make steaming buns/rolls more than the baking buns/rolls. This flower roll is one of my favorite rolls, and everyone in my family loves it. The first step is making a dough. 2 cups warm water 1 tsp salt 1 tsp sugar 3-4 tsp dry yeast (3 tsp in Summer, and…

Sweet Rice Cake

Sweet Rice Cake is a traditional Chines desert. It is usually served during Chinese Lunar New Years. In Chinese, it is called “Nian Gao”, people use similar pronunciation to symbolize good luck for the future. I love the taste of the sweet rice cake, so I bake it anytime during the year. All of my…